
Our Tuna Mayo Sandwich is a fresh, flavorful take on a beloved deli staple. We use premium flaky white tuna, hand-mixed with our house-made creamy mayonnaise, finely diced red onion, and a touch of fresh parsley for brightness. This luscious tuna salad is generously piled onto thick slices of our signature artisan sourdough bread. We add layers of crisp romaine lettuce, juicy ripe tomato slices, and crunchy cornichons for that perfect tangy bite. Lightly seasoned with cracked black pepper and a squeeze of lemon, it's a sandwich that's both comforting and refreshingly light.
*Approximate values per serving.
A great sandwich is a symphony of flavors and textures. We start with our own freshly baked artisanal bread as the foundation. Each ingredient is thoughtfully sourced—from house-cured meats to imported cheeses and vibrant seasonal produce. We balance acidity, crunch, richness, and salt in every layer, ensuring that every single bite is a complete culinary experience.
We source only the finest flours, butter, and seasonal produce for our creations.
Everything is made from scratch every morning by our dedicated artisan bakers.
We refuse to cut corners, ensuring every item meets our exact standards before serving.