
Inspired by the classic French salad, our Tuna Niçoise sandwich is a bright, vibrant, and incredibly satisfying meal. We use premium, line-caught albacore tuna, hand-flaked and tossed in a zesty, house-made Dijon mustard dressing. This flavorful tuna salad is layered onto thick-cut slices of our fresh sourdough, accompanied by crisp romaine lettuce, sweet heirloom cherry tomatoes, crunchy cornichons, and brined capers. A touch of fresh lemon zest and aromatic tarragon elevates the filling, ensuring every bite is beautifully balanced with acidity, crunch, and savory depth.
*Approximate values per serving.
A great sandwich is a symphony of flavors and textures. We start with our own freshly baked artisanal bread as the foundation. Each ingredient is thoughtfully sourced—from house-cured meats to imported cheeses and vibrant seasonal produce. We balance acidity, crunch, richness, and salt in every layer, ensuring that every single bite is a complete culinary experience.
We source only the finest flours, butter, and seasonal produce for our creations.
Everything is made from scratch every morning by our dedicated artisan bakers.
We refuse to cut corners, ensuring every item meets our exact standards before serving.